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Extrae FEA UNICAMP
16 de jun. de 2014
Fractionated extraction of saponins from Brazilian ginseng by sequential process using supercritical
Raphaela G. Bitencourt, Carmen L. Queiroga, Ílio Montanari Junior and Fernando A. Cabral http://dx.doi.org/10.1016/j.supflu.2014.06.009
Extrae FEA UNICAMP
14 de dez. de 2013
Extraction of anthocyanins and luteolin from Arrabidaea chica by sequential extraction in fixed bed
Julia T. Paula, Losiane C. Paviani, Mary A. Foglio, Ilza M. O. Sousa, Gustavo H. B. Duarte, Michelle P. Jorge, Marcos N. Eberlin and...
Extrae FEA UNICAMP
19 de nov. de 2013
Extraction of phenolic compounds from pitanga (Eugenia uniflora L.) leaves by sequential extraction
Tábata T. Garmus, Losiane C. Paviani, Carmen L. Queiroga, Pedro M. Magalhães and Fernando A. Cabral http://dx.doi.org/10.1016/j.supflu.20...
Extrae FEA UNICAMP
29 de jul. de 2013
Supercritical extraction of coumarin from guaco (Mikania laevigata and Mikania glomerata) for pharma
Alessandra L. Oliveira, L. N. L. Pozza, D. N. Santos, Eliana Setsuko Kamimura, E. Vicente and Fernando Antonio Cabral...
Extrae FEA UNICAMP
12 de abr. de 2013
Extraction of anthocyanins from Arrabidaea chica in fixed bed using CO2 and CO2/ethanol/water mixtur
Julia T. Paula, Losiane C. Paviani, Mary A. Foglio, Ilza M.O. Sousa, Fernando A. Cabral http://dx.doi.org/10.1016/j.supflu.2013.04.009
Extrae FEA UNICAMP
24 de dez. de 2011
Extraction of ω-3 fatty acids and astaxanthin from Brazilian redspotted shrimp waste using supercrit
Andrea P. Sánchez-Camargo, Maria Ângela A. Meireles, Ana L. K. Ferreira, Erika Saito and Fernando A. Cabral http://dx.doi.org/10.1016/j.s...
Extrae FEA UNICAMP
24 de set. de 2011
Selectivity of supercritical carbon dioxide in the fractionation of fish oil with a lower content of
Bruna L.F. Lopes, Andrea P. Sánchez-Camargo, Ana L.K. Ferreira, Renato Grimaldi, Losiane C. Paviani and Fernando A. Cabral...
Extrae FEA UNICAMP
3 de set. de 2010
Extracts from pitanga (Eugenia uniflora L.) leaves: Influence of extraction process on antioxidant p
Hugo A. Martinez-Correa, Pedro M. Magalhães, Carmen L. Queiroga, Camila A. Peixoto, Alessandra L. Oliveira and Fernando A. Cabral...
Extrae FEA UNICAMP
16 de ago. de 2010
Proximate composition and extraction of carotenoids and lipids from Brazilian redspotted shrimp wast
Andrea Pilar Sánchez-Camargo, Maria Ângela Almeida Meireles, Bruna Letícia Fontoura Lopes and Fernando Antonio Cabral...
Extrae FEA UNICAMP
18 de jul. de 2009
Modelling of High-Pressure Phase Equilibrium in Systems of Interest in the Food Engineering Field Us
Alessandra Lopes de Oliveira, Vanderson L.S. Melo, Ahron R. Guimarães and Fernando Antonio Cabral http://dx.doi.org/...
Extrae FEA UNICAMP
18 de jul. de 2009
Composition of Supercritical Carbon Dioxide Extracts of Pitanga (Eugenia Uniflora L.) Leaves
Camila Arantes Peixoto, Alessandra Lopes de Oliveira and Fernando Antonio Cabral http://dx.doi.org/ 10.1111/j.1745-4530.2008.00311.x
Extrae FEA UNICAMP
28 de mar. de 2009
Supercritical CO2 extraction of omega-3 rich oil from Sacha inchi (Plukenetia volubilis L.) seeds
Luis Alberto Follegatti-Romero, Carla Roberta Piantino, Renato Grimaldi and Fernando Antonio Cabral http://dx.doi.org/10.1016/j.supflu.20...
Extrae FEA UNICAMP
24 de dez. de 2008
Supercritical carbon dioxide selectivity to fractionate phenolic compounds from the dry ethanolic ex
Losiane Cristina Paviani, Claudio Dariva, Maria Cristina Marcucci, and Fernando Antonio Cabral http://dx.doi.org/10.1111/j.1745-4530.2008...
Extrae FEA UNICAMP
28 de out. de 2008
Sensory evaluation of black instant coffee beverage with some volatile compounds present in aromatic
Alessandra Lopes de Oliveira, Fernando Antonio Cabral, Marcos Nogueira Eberlin and Helena Maria André Bolini Cordello...
Extrae FEA UNICAMP
19 de jul. de 2008
Supercritical CO2 extraction of phenolic compounds from Baccharis dracunculifolia
Carla Roberta Piantino, Francisco Wendel Batista de Aquino, Luis Alberto Follegatti Romero and Fernando Antonio Cabral...
Extrae FEA UNICAMP
21 de abr. de 2008
Prediction of the solubility of aromatic compounds from brazilian roasted coffee (2-methylpyrazine;
Alessandra Lopes de Oliveira, Marcos Nogueira Eberlin, and Fernando Antonio Cabral http://doi.org/10.1252/jcej.08we059
Extrae FEA UNICAMP
27 de fev. de 2008
Supercritical CO2 extraction of carotenoids from pitanga fruits (Eugenia uniflora L.)
Genival L. Filho, Veridiana Vera de Rosso, Maria Angela de Almeida Meireles, Paulo de Tarso Vieira e Rosa, Alessandra Lopes de Oliveira,...
Extrae FEA UNICAMP
26 de fev. de 2008
Fractionation of fish oil with supercritical carbon dioxide
Ana Paula Antunes Corrêa, Camila Arantes Peixoto, Lireny Aparecida Guaraldo Gonçalves, and Fernando Antonio Cabral...
Extrae FEA UNICAMP
13 de fev. de 2008
Extraction of bixin from annatto seeds using supercritical carbon dioxide
Gabriel Francisco da Silva; Felix Martin Carbajal Gamarra; Alessandra Lopes de Oliveira, and Fernando Antonio Cabral...
Extrae FEA UNICAMP
28 de ago. de 2007
Modeling of Phase Equilibria for Aqueous Solutions of Sugars Using a Cubic Equation of State
Denise Perozin, Alessandra Lopes de Oliveira and Fernando Antonio Cabral http://dx.doi.org/10.1111/j.1745-4530.2007.00132.x