Laboratory of Extraction, Applied Thermodynamics and Equilibrium
5 de jul. de 2019
1 min para ler
Phase equilibrium of fats and monoterpenes and how it affects chocolate quality
Renata Costa Di Prinzio, Paula Virginia de Almeida Pontes, Mariana Conceição da Costa, Antonio José de Almeida Meirelles, Eduardo Augusto Caldas Batista, and Guilherme José Maximo
Lilian Caroline Kramer Biasi, Matthias Heinkenschloss, Fabio Rodolfo Miguel Batista, Roger Josef Zemp, Ana Laura Ramos Romano, and Antonio José de Almeida Meirelles https://doi.org/10.1016/j.compcheme
Sara Fraga, Daniel Gonçalves, Fábio Nasário, Ericsem Pereira, Paula Pontes, Larisa Ribas, Lilian Bozzi Barbeiro, Antonio José de Almeida Meirelles, Fernando Cabral, and Klicia Araujo Sampaio https://d
