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Identification of extra virgin olive oils modified by the addition of soybean oil, using ion chromat

Patrícia Tonon Souza, Marina Ansolin, Eduardo Augusto Calda Batista, Antonio José de Almeida Meirelles, and Matthieu Tubino

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Lilian Caroline Kramer Biasi, Matthias Heinkenschloss, Fabio Rodolfo Miguel Batista, Roger Josef Zemp, Ana Laura Ramos Romano, and...

Mateus Ferreira de Souza, Gláucia de Freitas Hirata, and Eduardo Augusto Caldas Batista https://doi.org/10.1016/j.fluid.2020.112792

Sara Fraga, Daniel Gonçalves, Fábio Nasário, Ericsem Pereira, Paula Pontes, Larisa Ribas, Lilian Bozzi Barbeiro, Antonio José de Almeida...