Boiling points of short-chain partial acylglycerols and tocopherols at low pressures by the differen
- Extrae FEA UNICAMP
- 22 de abr. de 2014
- 1 min de leitura
Damaceno, Daniela S.; Falleiro, Rafael M.; Krähenbühl, Maria A.; Meirelles, A. J. A.; Ceriani, R.