15 de dez. de 20111 min de leitura

Validation of a method for simultaneous quantification of total carotenes and tocols in vegetable oi

Silva, Simone M. ; Rocco, Silvana Aparecida ; Sampaio, Klicia Araãºjo ; Taham, Thiago ; Da Silva, Luiza Helena Meller ; CERIANI, ROBERTA ; Meirelles, Antonio J.A.

http://dx.doi.org/10.1016/j.foodchem.2011.05.137

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Laboratory of Extraction, Applied Thermodynamics and Equilibrium

Validation of a method for simultaneous quantification of total carotenes and tocols in vegetable oi

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